Can’t you just love how ube can be use in so many ways? From cakes, to cupcakes, to ice cream, to donuts, to pie, to pop tarts, to cheesecake and even to waffle!! Name it and you can think a lot of ways to do your own unique version of it.

Ube halaya is a Filipino dessert made from purple yam, coconut milk and butter. And is one of the most popular dessert ingredients in the Philippines. Ube is usually served during special occasions like fiesta, birthday, etc and can simply use as a giveaway or gift to friends.